so, why buy a mix if you can make from the scratch?

INGREDIENTS:
* 1 1/2 cups all-purpose flour
* 3 1/2 tsp baking powder
* 1 tsp salt
* 3 tbsp white sugar
* 1 1/4 cups milk, warmed
* 1 egg, room temperature
* 1 tsp pure vanilla extract
* 3 tbsp butter, melted
DIRECTION:
1. In a medium bowl, whisk together the egg and vanilla, set a side.
2. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg mixture and melted butter; mix until smooth. Let it stand for 10 minutes.
3. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Credit: allrecipes
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